参考文献 References
[1] 任涛涛,陈金嫒,靳雨婷,等.分子印迹技术在食品腐败菌与致病微生物检测中的应用[J].中国食品学报,2022,22(6):435-444.
[2] Jalilsood T, Baradaran A, Song A A L, et al. Inhibition of pathogenic and spoilage bacteria by a novel biofilm- forming Lactobacillus isolate: a potential host for the expression of heterologous proteins[J]. Microbial Cell Factories, 2015, 14(1): 1-14.
[3] Raposo A, Pérez E, de Faria C T, et al. Food spoilage by Pseudomonas spp.—An overview[J]. Foodborne pathogens and antibiotic resistance, 2016: 41-71.
[4] 都炳强,张志毅,赵晓磊,等.分子印迹光子晶体技术在食品检测中的应用研究进展[J].轻工学报,2020,35(6):16-26.
[5] OZGUR, ERDOGAN. Artificial Carbonic Anhydrase via the Molecular Imprinting Approach for Carbon Dioxide Bioconversion[J]. Industrial & Engineering Chemistry Research,2021,60(24):8714-8719.
[6] 徐武,付含,陈贵堂.分子印迹技术用于食品中真菌毒素样品前处理的研究进展[J].生物加工过程,2020, 18(4): 417-424.
[7] ZHANG JINGBIN, WANG YIXIANG, LU XIAONAN. Molecular imprinting technology for sensing foodborne pathogenic bacteria[J]. Analytical and Bioanalytical Chemistry,2021,413(18):4581-4598.
[8] 许祯毅,吴玉琼,范俐,等.分子印迹技术在食品安全检测领域的应用进展[J].食品研究与开发,2021,42(3):207-212.
[9] 武转玲.基于分子印迹技术的生鲜食品化学污染物残留监测研究[J].河北北方学院学报(自然科学版), 2021, 37(3):15-19,26.
[10] KALOGIOURI, NATASA P., PRITSA, AGATHI, KABIR, ABUZAR, et al. A green molecular imprinted solid-phase extraction protocol for bisphenol A monitoring with HPLC-UV to guarantee the quality and safety of walnuts under different storage conditions[J]. Journal of separation science.,2021,44(8):1633-1640.
[11] Duffy G. Molecular Technologies for the Detection and Characterisation of Food‐Borne Pathogens[M]//Advances in Food Diagnostics. Chichester, UK: John Wiley & Sons, Ltd, 2017: 187-203.
[12] Umesha S, Manukumar H M. Advanced molecular diagnostic techniques for detection of food-borne pathogens: Current applications and future challenges[J]. Critical Reviews in Food Science and Nutrition, 2018, 58(1): 84-104.
[13] Hameed S, Xie L, Ying Y. Conventional and emerging detection techniques for pathogenic bacteria in food science: A review[J]. Trends in Food Science & Technology, 2018, 81: 61-73.
[14] El-Sayed A, Awad W, Abdou N E, et al. Molecular biological tools applied for identification of mastitis causing pathogens[J]. International journal of veterinary science and medicine, 2017, 5(2): 89-97.
[15] Singhal N, Kumar M, Kanaujia P K, et al. MALDI-TOF mass spectrometry: an emerging technology for microbial identification and diagnosis[J]. Frontiers in microbiology, 2015, 6: 791.
[16] KALOGIOURI, NATASA P., PRITSA, AGATHI, KABIR, ABUZAR, et al. A green molecular imprinted solid-phase extraction protocol for bisphenol A monitoring with HPLC-UV to guarantee the quality and safety of walnuts under different storage conditions[J]. Journal of separation science.,2021,44(8):1633-1640.